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Before you jump to Creamy Chicken with Mushroom Sauce recipe, you may want to read this short interesting healthy tips about The Very Best Strategy to Track Your Food.
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Write down precisely what time it is when you eat. This will allow you to determine what times of day you feel the most hungry, when you usually reach for snacks and then you can learn how to deal with those times. After a short time youll note that while you might be eating lunch at the same time every day, you are still hungry an hour later. You should also be able to see whether or not you might be eating since youre bored. This is unbelievably helpful because understanding when youre vulnerable to snacking will help you fill those times with alternative activities that will keep you away from the candy aisle.
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We hope you got insight from reading it, now lets go back to creamy chicken with mushroom sauce recipe. To cook creamy chicken with mushroom sauce you only need 4 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Creamy Chicken with Mushroom Sauce:
- Provide 1 of Chicken Breast, cut in cubes.
- Get Half of Onion, diced.
- You need 5-7 of Mushrooms, sliced.
- Prepare 100 g of Whipped Cream (liquid cream).
Instructions to make Creamy Chicken with Mushroom Sauce:
- In a pan, fry the onions with a bit of oil until translucent.
- Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown.
- Throw in the mushrooms and stir fry for 2 more minutes.
- Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce).
- Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest).
- Add salt and pepper to taste.
- Best served on top of some rice for example.
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