Step-by-Step Guide to Make Award-winning Filipino Chicken Adobo Simmered in Coconut Milk

Hello everybody, welcome to my recipe site, looking for the perfect Filipino Chicken Adobo Simmered in Coconut Milk recipe? look no further! We provide you only the best Filipino Chicken Adobo Simmered in Coconut Milk recipe here. We also have wide variety of recipes to try.

Before you jump to Filipino Chicken Adobo Simmered in Coconut Milk recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As Good quality As They are Made Out To Be?.

You are becoming what you put within your body. Quite accurately, you are. For example, amino acids absorbed because of eating meat can be used by our bodies in repairing muscular tissues. So be cautious with the food you eat as it can really create a difference. Understanding of how our diet effects our wellbeing and also the nourishment we need has led to more of us eating superfoods. Do you know what superfoods actually are? In straightforward terms, some food is superior for us and some not so helpful. Antioxidants in nutritional food facilitates our immune system while unhealthy foods have little value and can make you fat. The nutritional varieties of food is where you will find superfoods.

Tomatoes are another superfood with antioxidant qualities because of a compound referred to as lycopene. As mentioned, natural vitamins are vital plus a B vitamin called folate is found in spinach. Spinach can also be high in protein and contains lutein which can help keep away blindness in old age.

So with their nutritional value and antioxidant qualities it is certainly recommended to begin introducing some superfoods into your everyday eating habits.

We hope you got insight from reading it, now lets go back to filipino chicken adobo simmered in coconut milk recipe. You can have filipino chicken adobo simmered in coconut milk using 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Filipino Chicken Adobo Simmered in Coconut Milk:

1. Use 500 grams of Chicken drumsticks or bone-in thigh meat Refer to Step 7.
2. Get 1/4 of of a small onion Onion.
3. You need 2 clove of Garlic.
4. Take 2 tbsp of Soy sauce.
5. Use 1/2 tbsp of Vinegar.
6. Provide 1/2 tbsp of Sugar.
7. Provide 1 dash of Black pepper.
8. Prepare 1 of Bay leaf (key ingredient).
9. Use 100 ml of Coconut milk.
10. Take 1 of Vegetable oil.

Instructions to make Filipino Chicken Adobo Simmered in Coconut Milk:

1. Roughly mince the garlic, and thinly slice the onion..
2. Heat the oil, garlic, and onion in a pot or frying pan, and saut until tender, then add the chicken and continue to saut..
3. Once the chicken cooks through about half way, add the seasoning ingredients. Fold the bay leaf in half and add it to the pan. After adding the vinegar, don't touch the pan until it comes to a boil..
4. Cover with a lid and simmer over low heat for 20 minutes to allow the meat to absorb the flavors. Although at first the amount of liquid may not appear to be enough, juice will be released from the chicken, so not to worry..
5. Once the sauce becomes thick, add the coconut milk and simmer for about 1 minute, then it's done!.
6. Pour the sauce over the rice before serving..
7. Use thick pieces of chicken, such as chicken thigh or drumsticks. Chicken wings or other cuts of chicken are not suitable, since they don't release a sufficient amount of juice..

If you find this Filipino Chicken Adobo Simmered in Coconut Milk recipe helpful please share it to your close friends or family, thank you and good luck.