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Before you jump to Dried Oyster And Chicken In Wine Stew recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Choice.
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Hence, it should be fairly obvious that its not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now lets go back to dried oyster and chicken in wine stew recipe. You can have dried oyster and chicken in wine stew using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dried Oyster And Chicken In Wine Stew:
- Get 4 large of dry korean oyster.
- Take 1 stick of cinnamon.
- You need 3 of star anise.
- Provide 1 liter of water.
- Prepare 2 tbsp of shao xing wine.
- Take 1 tsp of sugar.
- Use 4 of dang gui herbs ( angelica slice).
- You need 12 of chicken feet or chicken wing.
- Take of SAUCE.
- Use 3 tbsp of light soy sauce.
- Prepare 3 tbsp of oyster sauce.
- Prepare 2 tbsp of dark soy sauce.
- Prepare of CORNSTACH.
- Take 1 tbsp of cornstarch diluted in hslf cup of water.
Instructions to make Dried Oyster And Chicken In Wine Stew:
- COOKING OPTION IN A POT 1 AND A HALF HOUR OR 40 MINUTE IN OR PREASURE COOKER.
- put chicken and oyster with cinnamon stick and star anise with enough water to cover chicken.
- add dang gui and all 3 sauce in and mix well.
- THICKEN SAUCE.
- put sauce on pan bring to a boil then add cornstarch water to thicken sauce.
- add in chicken and sugar with shao xing wine then off hest and serve immediately.
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