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Before you jump to Savory Pork Tenderloin recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesnt Need To Be A Chore.
I am sure youve heard that you should be eating an apple a day but did you ever ask yourself why this is important? Many men and women have lived with this philosophy for many years, and they also pass this on to their children. This specific thought can be observed in countrys all around the world and people follow it as gospel with out ever discovering why they should eat an apple a day. You will be pleased to know that we have completed a little research, and we are going to teach you why this is considered a miracle fruit.
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To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now lets go back to savory pork tenderloin recipe. To cook savory pork tenderloin you only need 12 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Savory Pork Tenderloin:
- Get 1/2 tsp of chili powder.
- You need 1/2 tsp of black pepper.
- You need 1/2 tsp of sage.
- Provide 1 tsp of parsley.
- Use 1 tsp of Rosemary.
- Provide 1 tsp of thyme.
- You need 1 tsp of onion powder.
- You need 1 tsp of basil.
- Prepare 1 dash of salt.
- Use 1 tbsp of soy sauce.
- Provide 2 tbsp of oil.
- Use 1/4 cup of flour.
Instructions to make Savory Pork Tenderloin:
- Clean tenderloin and pat dry.
- Apply all dry seasonings to the tenderloin, either one at a time or combined as a rub..
- Pour soy sauce in shallow dish and place tenderloin inside..
- Cover and let pork marinate in fridge for 15-30 minutes. Be sure to turn once..
- After marinating, preheat oven to 350F.
- Lightly coat tenderloin in flour.
- In a large skillet, heat oil and place tenderloin in the oil, slightly browning each side and turning frequently.
- Place tenderloin in a clean, oven safe dish and bake till tender and pork meets internal temp of 170F. Approx 40-60 mins.
- After removing from oven, pork should new sitting in it's own tasty little gravy. ENJOY!.
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