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Before you jump to STUFFED Chicken Alfredo Shells recipe, you may want to read this short interesting healthy tips about Find out The Facts Regarding Superfoods.
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We hope you got insight from reading it, now lets go back to stuffed chicken alfredo shells recipe. To make stuffed chicken alfredo shells you need 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook STUFFED Chicken Alfredo Shells:
- Provide 3 of skinless boneless chicken breasts.
- Use 2 of Brocolli crowns.
- Get 1 of Freshly Chopped Mushrooms.
- Take 2 cup of shredded parmesian cheese.
- Prepare 2 of Jars of alfredo sauce.
- Use 1 of bag of shredded cheese.
- Prepare 1 box of noodle shells.
Instructions to make STUFFED Chicken Alfredo Shells:
- Boil chicken and broccoli in a pan for about 35 minutes..
- Drain the mixture and add it to a deep mixing bowl, adding your mushrooms, and parmesan cheese..
- Get a hand mixer and mix the mixture on low with about a half cup of water to shred the chicken and mixture..
- Boil the noodles with a tablespoon of butter, drain and Cool..
- Grease a deep casserole dish, fill the shells with the mixture and place them in the pan.
- Once pan is filled with the stuffed shells, top with the Alfredo sauce and shredded cheese. [I find it best to heat the sauce first then pour evenly across the stuffed shells] and cover with aluminum foil.
- Bake at 375F Ferinheight - for 45 minutes - pull from oven and let Cool for about 20 minutes..
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