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Before you jump to Paneer Makhani recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Option.
On TV and in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? You might know individuals that live by this and also request that their children live by this rule as well. This specific thought can be found in countrys all around the world and people follow it as gospel with out ever discovering why they should eat an apple a day. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.
You might have always been told to make certain that you are eating your fruit and veggies so you get your vitamins, but apples have always been at the top of the list. The first thing you should understand is that apples have more vitamins and minerals when compared with various other fruits.. When it comes to the actual minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Of course vitamins are in addition extremely important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
According to another study, apples also can have good results on your brain. They found that one of the elements in apples known as quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples you are able to decrease the risk of getting Alzheimers.
To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now lets go back to paneer makhani recipe. To make paneer makhani you only need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer Makhani:
- Get 300 grams of Paneer.
- Prepare 1 of Tomato.
- Prepare 1 of Capsicum.
- Provide 1 slice of Ginger.
- Get 2 spoons of Garam masala powder.
- You need 1 spoon of Salt.
- You need 2 spoons of Sugar.
- Get 1 tsp of Turmeric powder.
- Provide 1 of Bay leaf.
- Provide 2 of dry red chillies.
- Prepare 1 of Potato.
Steps to make Paneer Makhani:
- Chop paneer and potatoes into cubes. Wash them. Boil Potatoes and fry paneer cubes..
- Now put oil in a pan. Temper it with bay leaf and dry red chilli. Remove it and put it in a blender. Chop tomato and put it in the grinder. Make a smooth paste..
- Chop capsicum into fine pieces. Put it in pan. Fry till it becomes golden..
- Then add the masala paste in pan. Add the spices. Cook till the raw smell of the masala goes away..
- Add the fried paneer and potatoes. Add water (preferably hot water)..
- Sprinkle garam masala powder and finish cooking. Enjoy with family..
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