Steps to Make Favorite Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon

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Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon

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We hope you got benefit from reading it, now lets go back to too delicious sweet & salty simmered chicken drumettes and daikon recipe. You can have too delicious sweet & salty simmered chicken drumettes and daikon using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon:

  1. Provide 500 of grams?! Chicken wing drumettes.
  2. Provide 1/2 of Daikon radish.
  3. Get 1 of add (to taste) Garlic.
  4. Use 200 ml of Water.
  5. Get 2 tbsp of Soy sauce.
  6. Use 2 tbsp of Sugar.
  7. Take 2 tbsp of Sake.
  8. Provide 1/2 tbsp of Miso.

Steps to make Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon:

  1. Cut the daikon and then simmer in a pot until they soften..
  2. In a deep frying pan, add in the oil and grated garlic (tubed). Once it's aromatic, add in the chicken drumettes and stir fry until they start to brown..
  3. Next, add in the softened daikon and the ingredients and simmer. Once it's started to cook down a bit, add the miso and continue cooking down until the sauce is almost gone. Once it's browned and shiny, it's done..
  4. May 24th, 2007 It's delicious without the daikon too..

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