Steps to Make Homemade Dal Tadka Punjabi Dhaba Style Dal

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Dal Tadka Punjabi Dhaba Style Dal

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We hope you got benefit from reading it, now lets go back to dal tadka punjabi dhaba style dal recipe. To make dal tadka punjabi dhaba style dal you need 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Dal Tadka Punjabi Dhaba Style Dal:

  1. Use 1 cup of moong dal.
  2. You need 1 cup of tuvar dal.
  3. Use 2 of chopped onion.
  4. You need 2 of chopped tomatoes.
  5. Prepare 2 tablespoon of ginger garlic paste.
  6. Prepare 2 tbsp of oil.
  7. Get of For tempering.
  8. Take 2 of dry red chilli.
  9. Prepare 1 tsp of cumin seeds/ jeera.
  10. Prepare 2 tsp of chopped corrainder leaves.
  11. Use 1 spoon of Ghee.
  12. Get 1 tbsp of Chopped garlic cloves.
  13. You need of Dry masala.
  14. Provide 1 tsp of red chilli powder.
  15. Prepare 1 tsp of coriander powder.
  16. Prepare 1 tsp of turmeric powder.
  17. Provide to taste of Salt.
  18. Take 3 cup of water.

Instructions to make Dal Tadka Punjabi Dhaba Style Dal:

  1. Wash and soak dal for 15 mins. After that boil it in pressure cooker adding 3 cup of water for 2 whistle adding pinch salt and turmeric..
  2. Once boil and pressure cools down check and mash the dal..
  3. Dal masala- take a pan add oil add jeera once it crackle add chopped onions fry until slightly brown add chopped tomatoes and saute for 2 minutes. Add ginger garlic and mix it and saute for 2 mins. Add dry masala salt and saute. Add lilte water and bring dal to a boil. Cook dal for 5 mins in low flame Once it cooked properly off the flame.
  4. White serving dal give one last tempering.. take a pan add ghee once it get heat add chopped garlic, jeera, dry red chiili and lilte dry chilli powder once it get turns brown pour the tempering over the dal and garnish with chopped coriander leaves.. Dal tadka is ready to serve. Serve it with jeera rice or roti as per your choice..
  5. Note - this dal can also be made of tuvar dal and masoor dal.either 2 dal combination..

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