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Before you jump to Chicken Drumettes In Japanese Style Demi-glace Sauce With Red Wine recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Day-To-Day Life.
Everybody has heard the saying "an apple a day will keep the doctor away", however the question is, is this actually a true statement. You may know people that live by this and also demand that their children live by this guideline as well. You will even find that folks in other countrys also adhere to this simple rule and they dont even know why. In the following paragraphs we are going to be looking at apples to see if they really are a food that will help to keep you healthy.
You have always been told to be certain that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. You will notice that the vitamins and minerals that you will get in apples can be quite beneficial for your health.. Apples have, manganese, phosphorus and calcium and all are beneficial to your health, but there are also many more healthy minerals in apples. And you will even discover vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
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As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now lets go back to chicken drumettes in japanese style demi-glace sauce with red wine recipe. You can have chicken drumettes in japanese style demi-glace sauce with red wine using 13 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Drumettes In Japanese Style Demi-glace Sauce With Red Wine:
- Get 12 of to 15 Chicken drumettes - the first joint of a chicken wing.
- Use 2 of Onions.
- Use 1 of Carrot.
- Take 6 of Potatos.
- Provide 200 ml of Red wine (dry).
- Prepare 2 1/2 cup of Water.
- Use 2 of Soup stock cubes.
- Use 1 of Bay leaf.
- Use 1 can of Heinz Demi-Glace Sauce.
- You need 3 tbsp of Soy sauce.
- Prepare 1 pinch of of each Salt and pepper.
- Use 1 tbsp of Butter.
- Take 1 of Vegetable oil.
Steps to make Chicken Drumettes In Japanese Style Demi-glace Sauce With Red Wine:
- This is all you need: Red wine (a cheap one or leftovers are fine); demi-glace in a can, and soy sauce..
- Heat some oil in a frying pan and brown the chicken skin side down first. (If you use a non-stick pan you don't need any oil.).
- Transfer the chicken from Step 2 to a pot and add the red wine. Simmer while turning the chicken occasionally until the wine has been reduced to about half..
- The chicken turns caramel-brown..
- Slice the carrot into rounds or cut in half lengthwise and slice into half-moon shapes. Cut the onion into 8 wedges. Saut both in the frying pan from Step 2 in a little oil.
- When the wine has reduced in the pot, add the sauted vegetables..
- Add the ingredients marked (water, soup cubes, bay leaf) and simmer for about 40 minutes with the lid half on. Skim off any scum occasionally..
- Near the end of the simmering time add the cut up potatoes (to prevent them from falling apart)..
- I recommend this Heinz demi-glace..
- Put in the demi-glace and simmer for an additional 20 minutes, skimming off any scum. Take care not to let it burn..
- If it gets too thick, add a little water. Adjust the seasoning with the ingredients marked (soy sauce, salt and pepper) at the end. The soy sauce is the key! Drop in the butter to finish and it's done..
- The chicken is fall-off-the-bone tender. Good with rice or bread..
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