Recipe of Speedy Chicken Broccoli Rice Alfredo Bake

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Chicken Broccoli Rice Alfredo Bake

Before you jump to Chicken Broccoli Rice Alfredo Bake recipe, you may want to read this short interesting healthy tips about Keeping Track of What exactly You Consume: How to Do It Correctly.

When you first start your diet one of many things you will learn right away is that maintaining a food journal is very helpful. Tracking all of the food you take in will help you figure out which foods you will be eating as well as which foods you are not eating enough of. For example, when you keep a food record for a few days you could notice that while you eat lots of fruit, you almost never eat any vegetables. Writing all of it down can help you see exactly which parts of your diet plan really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.

Write down the time youre feeding on items. This will allow you to find out precisely what times of day you feel the most hungry, when you usually reach for snacks and then you can learn how to deal with those times. After a few days youll note that while you might be eating lunch at the same time every day, you are still hungry an hour later. You should also be able to observe whether or not you happen to be eating due to the fact youre bored. This is important mainly because, once they are recognized, you can find alternative ways to fill those moments than with unhealthy foods.

Record your spirits whenever you eat. This can show you whether you use foods to solve emotional issues. It also helps you see plainly which foods you tend to choose when you find yourself in certain moods. There are lots of people who seek junk food when they feel angry or depressed and are equally likely to choose healthy things when they feel happy and content. Paying attention to what you reach for when you are upset just might help you stock similar but better items in your house for when you need a snackyou could also begin talking to someone to figure out why you cure moods with food (if that is something that you actually do).

We hope you got insight from reading it, now lets go back to chicken broccoli rice alfredo bake recipe. To make chicken broccoli rice alfredo bake you need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Chicken Broccoli Rice Alfredo Bake:

  1. You need 5 of Boneless, Skinless Chicken Breast.
  2. Get 1 of Lemon.
  3. Get of Fresh Thyme.
  4. You need of Fresh Sage.
  5. Take of Fresh Rosemary.
  6. You need 1 teaspoon of fresh diced garlic.
  7. Prepare Stick of butter.
  8. Provide Box of Minute Rice.
  9. You need 2 heads of Fresh Broccoli.
  10. Use 4 jars of Alfredo Sauce.
  11. You need 16 oz of sliced, fresh mozzarella.
  12. You need 2 cups of shredded Italian blend cheese.
  13. Provide 1 cup of Panko Bread Crumbs.
  14. Provide to taste of Sea Salt, Fresh Ground Black Pepper, and Italian Rustico Seasoning.

Steps to make Chicken Broccoli Rice Alfredo Bake:

  1. Preheat oven to 375..
  2. Place fresh herbs, stick of butter, fresh garlic, zest from lemon, juice from half of lemon, salt, pepper, Italian seasoning, and 8-10 cups of water in stewing pot. Bring water to rolling boil..
  3. Once water is at rolling boil, add all 5 chicken breast to water. Allow to come back to boil, remove from heat, put on lid, set aside for 10-15 minutes..
  4. While chicken is cooking, make the entire box of white rice following instructions on box. Fluff rice well and add one jar of Alfredo sauce to keep rice moist while you are working on other steps..
  5. Chop fresh broccoli into bite size pieces and steam for roughly 5 minutes. You want it done but still slightly firm. Mix into rice mixture along with 70% of Italian Cheese blend and one more jar of Alfredo sauce..
  6. Remove the chicken from water mixture. Shred chicken. Add Shredded chicken to rice and broccoli mixture, also add in the last two jars of Alfredo Sauce..
  7. Once its well mixed, place rice mixture into large, deep casserole dish. Cover with remaining shredded Italian cheese. Open fresh mozzarella cheese and place slices accordingly on the top of the casserole. Cover lightly in Panko Breadcrumbs. Bake at 375 for 20 minutes. Broil top brown for 2 to 5 minutes depending on oven. Enjoy!.

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