How to Make Speedy Simple and Easy Chicken Adobo (Adobong Manok)

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We hope you got benefit from reading it, now lets go back to simple and easy chicken adobo (adobong manok) recipe. You can cook simple and easy chicken adobo (adobong manok) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Simple and Easy Chicken Adobo (Adobong Manok):

1. Provide 6 piece of chicken wings (your choice).
2. Prepare 4 piece of garlic cloves.
3. Prepare 1 cup of soy sauce.
4. Prepare 1 cup of white vinegar.
5. Use 1 tsp of brown sugar.
6. Use 4 small of bay leaf.
7. Use of ground black pepper.
8. You need 1 cup of warm water.
9. Provide 3 tbsp of cooking oil.

Instructions to make Simple and Easy Chicken Adobo (Adobong Manok):

1. In a tupperware container, mix chicken, soy sauce, vinegar, garlic ans sugar. Add ground pepper (optional). Mix well..
2. Cover and marinate for at least 1 hour in the refrigator..
3. When ready to cook. Put all marinated ingredients (including the sauce) in a pan with cover. Add water and cooking oil..
4. Cover pan and put on medium heat. Cook until chicken is tender..
5. When sauce is evaporated and only the oil is left, remove the cover and start stiring to give a bit of crispy coat. Keep frying until desired crispyness..
6. Serve..

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